Pacheca Port Lágrima
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Description: The “Pacheca Porto Lágrima” is obtained with grapes Malvasia Fina, Códega, Gouveio, Viozinho and Rabigato an advanced stage ripeness. The grapes are subjected to a strong cold maceration before pressing and fermentation, following the old tradition of making Port. It is the sweetest of the wines of Port - 140 g / L of sugar.
Alcool: 19,29% vol